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shepherds pie with instant potatoes and cheese

Add comma separated list of ingredients to exclude from recipe. Bake for 25 minutes in a preheated 350 degree F oven. It needs a topping of whipped potatoes…make them from scratch or use a prepackaged instant potato product. https://www.cheroldinecooks.com/.../mac-cheese-shepherds-pie I remember the first time I endeavored to make him a proper home cooked meal (Thanksgiving 1988), my friends were horrified that I was actually going to serve instant mashed potatoes to this Midwestern boy. http://womanista.com/wellness/2016/02/13/recipe-mini-shepherd-s-pies/. this was really good !! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. So yes, I know the correct term for this dish is Cottage Pie. A Warm, Easy Supper for a Cold Winter Evening. Spread the mashed potatoes over the meat mixture. An easy shepherd's pie made with lean ground beef has a light but flavorful layer of creamy mashed potatoes on top. this link is to an external site that may or may not meet accessibility guidelines. This is a very basic recipe so I added my own touch. https://www.allrecipes.com/recipe/181137/easy-shepherds-pie I love Shepherd's Pie, and this version was pretty good. We served these in miniature ramekins that I picked up at Cost Plus World Market for . For the full recipe for ground beef shepherd’s pie, scroll to the bottom of this post. The BEST Quick & Easy Shepherd's Pie (Simple Family Dinner … Amount is based on available nutrient data. Jeff was just happy someone was cooking for him. I tasted the ground meat after it was cooked (I used lean ground pork), and I added both salt and pepper, as well as some Worcestershire, but the dish still ended up quite plain. Slightly adapted from Recipe Found at: I also sautéed the meat with 3/4 cup diced onins. Subscribe to receive The Recipe Wench updates by e-mail! Post was not sent - check your email addresses! Percent Daily Values are based on a 2,000 calorie diet. I have made this several times and my family loves it! You saved Updated Shepherds Pie to your. It's so easy and instead of making the mashed potatoes I use Bob Evans Original mashed potatoes and it tastes delicious! i added salt and pepper and substituted PLAIN YOGURT for sour cream (much healthier) - the result was yummy. No big deal. This casserole has a base of ground beef, diced onions and green peppers all tossed in cream of mushroom soup and gravy mix, then topped with shredded cheese and mashed potatoes. This was terrific but I made a few changes since I'm on a low carb diet. This easy Shepherd’s pie is made with ground beef in a savory gravy, layered with tender vegetables, creamy mashed potatoes and topped off with cheddar cheese. In a large skillet, brown the ground beef until it is no longer pink. 1 cup of frozen peas and 1 cup of chopped fresh carrots. I simply liked the simplicity of using the instant pot. Trust me. I found that odd, especially considering that low-sodium broth is recommended (I used regular) and ketchup is quite sweet. Cook beef, … Shepherd’s Pie – topped with instant mashed potatoes. (You can shorten the time by prebaking potatoes in the microwave for 10 minutes, turning every 3 minutes. And Jackie and her friends would agree. No salt or pepper in the ingredient list? With layers of ground beef, corn, mashed potatoes, and cheese, this super simple casserole just makes me happy and takes me back to my childhood. I made this tonight and found it to be quite bland. Ingredients. I could have served him cereal to be honest. 10 Best Shepherds Pie with Mashed Potatoes Recipes | Yummly I used low fat plain yogurt and 1 Tbsp low fat cream cheese in the potatoes. Winner! Stir in flour; cook 1 min. plus shredded cheddar cheese. Beef or lamb. I used the low fat sour cream and some 2% milk and 1/2 cup of finely shredded cheddar to the potatoes and mashed them together. Instant Pot Mashed Potatoes Recipe. Add sour cream; mash until potatoes are … . Send us an email and we'll get back to you, asap. Definitely quick and easy. Spoon meat mixture into 8-inch square baking dish; cover with potatoes. Bring to a simmer and cook until thickened. i added salt and pepper, and substituted PLAIN YOGURT for sour cream (much healthier) - the result was yummy. I also added a little A1 bold and spicy for a little smoke and a little kick. I sheepishly put the box away and made real mashed potatoes. I had wanted to make an easy scalloped Peel, and cube potatoes. Heat olive oil in large skillet over medium-high heat. Add mixed vegetables, broth and ketchup; cook 5 min., stirring frequently. Sprinkle with shredded cheddar cheese, and bake an additional 5 minutes. I will make this again as I am a huge fan of this "comfort food " but I will definitely add onions and garlic when cooking the ground meat substitute tomato paste for the ketchup and add salt and pepper to taste. or until potatoes are tender. Mushrooms? I used salt and pepper 1 1/2 tsp dry mustard 1 tsp garlic salt 1/2 tsp coriander and 1/2 tsp fine herbs. But old-fashioned hand chopping is what I did. For veggies I used approx. Eating, drinking and laughing our way around Europe, Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.therecipewench.com/shepherds-pie-quick-easy/, Tzatziki: A delicious souvenir from Greece, 2 teaspoons black pepper (more or less to taste), Prepared instant mashed potatoes (4-6 servings). It was easy and tasty. For the Instant Pot: Brown the ground beef. The recipe hardly called for any seasoning. Most people won't think twice about serving basic cornbread when is on the table. Stir in 1 cup light cream and melted stick of butter. To avoid the dish being bland I recommend seasoning to taste while cooking all parts. I think I even saw one of them eating the cold leftovers the next day . Meanwhile, brown meat in large nonstick skillet. 10 large russet potatoes … Make the beef mixture, spoon into serving dishes (like the ramekins), plop some potatoes on top and enjoy. Sure, you have some chopping (onions, carrots, celery, garlic). as it was cooking i had my doubts. A delicious filling with lots of gravy underneath a fluffy layer of mashed Sauté onions in a skillet until brown and then add meat. Heat oven to 375 degrees F. Drain potatoes; return to pan. Philly Cheese Steak Shepherd’s Pie is a hearty ground beef dinner recipe perfect for cold weather. Shepherd's Pie - topped with instant mashed potatoes - The … Saute carrots, onions and celery until tender. . I love Shepherd's Pie and this version was pretty good. as it was cooking i had my doubts. Make the potatoes first and set them aside. I made a couple of small changes. Shepherd’s Pie is not a complicated dish. If browning in the Instant Pot, make sure to use the beef … Easy Shepherd's Pie with Instant Mashed Potatoes as Simpler … I also added a little ground black pepper on the finished product before sprinkling cheese on top. Cook potatoes and garlic in boiling water in large saucepan 20 min. To make life easier I also made instant potatoes in the microwave (adding more flakes than called for). Add tomato paste, Worcestershire, beef broth, thyme, oregano, salt and pepper. I waded through several Shepherd’s Pie recipes and decided to start with one I found on Womanista. 10 boiled potatoes (you can use instant potatoes as well to save time) 1 cup light cream or milk; 1 stick butter (or substitute) Salt, pepper & paprika; Instructions. . Consistency was perfect; however I must agree with other reviewers who commented that it was lacking in flavor. Heat a large (5-quart) heavy pot or Dutch oven over high. Normally, I’d use a chopper or even my Vitamix blender to take care of that task super fast (I’m talking within a few seconds). I did season the meat with salt and pepper for some more flavoring. You can do this without an instant pot if you want to cook your potatoes on the stove top. Add comma separated list of ingredients to include in recipe. Won't be making this again. mashed potatoes (homemade or store bought, but I use our Instant Pot Mashed Potatoes recipe) tomato paste; cheese (optional) splash of water (if needed) HOW TO MAKE SHEPHERD'S PIE (full recipe with measurements and printable card below) Preheat the oven to 400°F. Very easy dish to make. On top of all the other dishes I was preparing that year, I’m not positive there was much return on my investment of time. Shepherd’s pie has been a comfort meal of mine since I was a kid! Preheat oven to 425 degrees. Add the onion, celery, carrot, garlic, and 1/2 teaspoon of the salt to the pot and sauté until the onion … . Preheat oven to 350°. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. Instructions: Boil potatoes and mash. I tasted the ground meat after it was cooked (I used lean ground pork) and I added both salt and pepper as well as some Worcestershire but the dish still ended up quite plain. Drop dollops of topping over filling; spread to edges … I'm sure if your making this recipe for a family you might keep it bland but my husband and I enjoyed the additions I made. This is my twist on the traditional Shepherd’s pie … this was really good!! I sauteed galic and onion with the ground meat and added salt and pepper as well. Stir in 1/4 cup cheese. I will make this again, as I am a huge fan of this "comfort food," but I will definitely add onions and garlic when cooking the ground meat, substitute tomato paste for the ketchup and add salt and pepper to taste. Consistency was perfect; however, I must agree with other reviewers who commented that it was lacking in flavor. Heat oven to 375 degrees F. Drain potatoes; return to pan. Place on baking sheet and bake 15 minutes or until heated through. To the mashed potatoes, add a beaten egg, salt and pepper. No salt or pepper in the ingredient list? Allrecipes is part of the Meredith Food Group. To bake in a shell or not. 4 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed, ¾ cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, ½ cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese, divided. Instead of potatoes I boiled the garlic cloves with 3 large parsnips and 1/2 head of cauliflower. https://www.pinterest.com/lawryshplunkett/easy-shepherds-pie Easy Shepherd’s Pie Recipe . I love shepherd's pie: mincemeat and vegetables in a tasty gravy topped with a lovely, soft mash and sprinkled with parmesan cheese, resulting in a delicious crisp crust. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I found that odd especially considering that low-sodium broth is recommended (I used regular) and ketchup is quite sweet. Next time. Top with remaining cheese; bake 2 min. Nutrient information is not available for all ingredients. I used the basic, buttered variety but I was tempted to grab the roasted garlic potatoes. Add sour cream; mash until potatoes are smooth and mixture is well blended. Shepherd's Pie With Cheesy Mashed Potatoes Recipe - Food.com Jeff’s originally from Wisconsin. Not needed. Pour beef filling into a 13-by-9-inch baking dish. cheap. Vegetable combinations. Nutritional info per serving: Calories 310 Total fat 10 g Saturated fat 5 g Cholesterol 65 mg Sodium 300 mg Carbohydrate 34 g Dietary fiber 5 g Sugars 7 g Protein 25 g Vitamin A 100 %DV Vitamin C 15 %DV Calcium 25 %DV Iron 20 %DV, Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. On colder evenings, I love it even more. Place in boiling water until soft or place in the Instant Pot using these … Place potatoes on the oven rack and bake until tender about 50 to 60 minutes. Information is not currently available for this nutrient. BAKE 18 min. Spoon into either five small ramekins or one 8 x 8 baking dish. No crust was used in the making of this Shepherd’s Pie. I have to be honest, the first time I made this, it was not a recipe that would fit into the Tough Day Dinner category. or until melted. Your daily values may be higher or lower depending on your calorie needs. Add in tomato paste, stirring to combine, and cook 5-7 minutes, until tomato paste is a dark, brick … Ingredients in Shepherd’s Pie with Instant Mashed Potatoes: Ground beef, condensed cream of mushroom soup, frozen mixed vegetables, brown gravy mix, beef broth, instant mashed potatoes (plus milk/butter to make them!!) I know. My family loved it. Place potatoes in the oven and check for … Congrats! Sorry, your blog cannot share posts by email. I can’t say that there is a huge difference between the two so I make instant…it helps me get in and out of the kitchen a bit faster.

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